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Greetings from Rivera Public Relations
In an effort to keep our clients and associates current on the movements in the restaurant scene, Rivera Public Relations will continue to provide you with links to the latest local and national restaurant reviews.
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Weekly Reviews | SF Bay Area
Mercury News: Anh Hong | Michelle Chan
East Bay Express: Cosecha | John Birdsall
Marin Independent Journal: Fradelizio's | Tanya Henry
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Name this restaurant...
Above you'll find a photo taken at a Bay Area restaurant. Be the first to respond to this email with the correct name of the restaurant and win a complimentary entree + iced tea at Urban Picnic! For more information, become a fan of Urban Picnic on Facebook.
Congratulations to Erika Harrar for being the first to guess last week's photo of Cotogna!
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This piece from Mashable delivers 13 pointers for restaurants on how to post, monitor, and respond to customers while Facebooking their offerings.
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The Wall Street Journal reports on the launch of Gilt Taste Wine, a new luxury wine site featuring rare wines from small estates. Wine waiting for us on our doorstep when we get home is always a good thing.
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From the team behind Marlowe comes casual-chic bar & bistro Park Tavern, opening tomorrow, on Washington Square Park. Read more about the restaurant's menu of boldly flavored seafood and meat dishes here and preview the space here. Additionally, The Melt, a grilled cheese and soup fast casual restaurant that leverages the power of technology is now open in the Financial District. Read more here.
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It's time for San Francisco's most coveted cocoa fest at Ghirardelli Square, September 10th and 11th. Enjoy ice cream sundae eating contests, live entertainment, demonstrations, and enough sweet samples to put you in a chocolate-induced coma. Visit the event website for more details and purchase tickets here. |
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Marlowe seeks server
Marlowe, a neighborhood bistro nestled in San Francisco's SOMA neighborhood, is seeking a dedicated server to join their team. Candidates should be passionate about food and wine, have at least 3 years of San Francisco experience, pride themselves on giving exemplary service and thrive in a fast-paced team environment. Please send resumes in the body of an email to info@marlowesf.com.
Interested in submitting a classified? List your posting |
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